Meatless Monday at Fresh Food Company

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Posted on October 19, 2017 by USA Sustainability Committee

USA Sustainability Committee

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The Fresh Food Company is embracing the concept of “Meatless Monday” in an effort to promote personal health and the health of the planet by reducing meat consumption. Experience this meatless menu at the dining hall this Monday, October 23rd between 10:30 am and 2:00 pm. While the official slogan of the meatless movement is “once a week, cut the meat,” dining services will be offering their Meatless Monday four times a semester.

Fresh Food Company Menu for Monday, October 23 10:30 am – 2:00 pm

Chef Table:  

Rice
Pita Bread
Potato Curry
Chickpea Masala
Mixed Vegetable Blend

Southbound:

Cheese Ravioli
Corn
Rolls

Flair:

Ice Cream Bar (moved from Wednesday the 25th)

Sizzle:

Beignets

Pizza:

Veggie Pizza
Cheese Pizza

Salad Bar:

Grilled Vegetable Wraps
Moroccan Carrot Salad with Mint

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