Angie Young
Business Manager
Phone: (251) 460-6296
FAX: (251) 461-1340
Trent Howard
Concession Supervisor
Phone: (251) 461-1663
FAX: (251) 461-1340
Jack Miller
Catering Director
Phone: (251) 460-7948
FAX: (251) 461-1340 catering@usouthal.edu
Annie Lewis
Location Manager at The Market
Phone: (251) 460-6946
FAX: (251) 461-1340
Bobby Mills
Executive Chef
Phone: (251) 460-6946
FAX: (251) 461-1340
University
of South Alabama - Mobile Alabama 36688-0002 / 1 (251) 460-6296
For
questions or comments Contact
Us
Last date changed:
April 23, 2009 8:14 AM
http://www.southalabama.edu/studentaffairs/auxiliaryenterprises/diningservices/staff.html
